Foodoofus
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Foodoofus Special Issue: Christmas Edition 2011
Before we move forward with the current happenings in 2012 for Foodoofus, let’s take a few steps back shall we? “Can you watch your grandparents, while I drop off some gifts? It will only take an hour or two and then you can do whatever you need to do.” * Yeah it took a lot … Continue reading
Foodoofus Features
“Sir, I’m sorry considering you were late for your reservation, there is a bit over an overlap and we have to reshuffle reservations so, would you like to sit at the bar instead?” Are you fucking kidding me? Again… the bar… the fucking bar? I love bars and lounges… just not when I’m in a … Continue reading
Given the lack of content, it’s time to wrap things up by giving the inside scoop on what I did during my small vacation as well as a new menu offering… “It feels like yesterday when I just turned 18… and now I’m this old?.. Fuuuu…” Probably in two more decades (or quarter centuries), would … Continue reading
“*after some Argentinian Spanish* She says, In traditional Pesto there’s no such thing as adding Lemon. Argentinian flavors aren’t that way. “Well I’m just stating my opinion, since she asked me… *sigh*” Initially what started as a small argument, soon came to peaceful conclusion about what food meant to Mr. and Mrs. Giacobbe. However let’s … Continue reading
