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The Flavor Profile: The Egg

**Author’s Note** (As of 9/19/13) After deliberation and researching many food websites (local and international), I determined it is best to change the name of this mini series of posts as ‘The Flavor Profile,’ given there’s already an Inside Scoop column detailed from the SFGate. **-End Author’s Note-** The Flavor Profile idea came to me … Continue reading

Loring Cafe: Bridging Minneapolis and Oakland

“This restaurant expresses a bohemian burlesque type of atmosphere…” When I first moved back to the Bay Area, I thought this old corner of the Bay would be converted into another Hipster hub. Not that I have anything against Hipsters, hell some of my friends make an argument that I could potentially be one in … Continue reading

Haro Arigato x Ronin x Foodoofus Publication Revival

“We’re still awaiting for that interview spotlight…” You asked for it and you’ll get it soon enough chefs. There’s a lot has happened since my last post and I don’t even know where to start. Initially my first plans, was to reveal to you guys the full hashed out story as to why I temporarily … Continue reading

Foodoofus Special Issue Arc: Intertwining Moments at Itriya Cafe: Temporarily Closed (Foodoofus SoCal Finale part 1)

“Don’t do it man, I know what you’re thinking… just whatever you do, know that everything will be fine…” That final evening, so many events went down I literally didn’t know where to begin. My chapter of Foodoofus (in So Cal) briefly ended at a place known for Spaghetti and Ssam. This place would have … Continue reading

NorCal Chronicles #3: A Newfound Nightlife, New Year Bound (2012)

“I didn’t really wanna make a fool of myself but I did for you guys really…” When it came to visiting back home nothing says a good homecoming than my finding new spots to check out. My best friend, old dance crew family and girlfriend in tow at various times made the return visits more … Continue reading

Foodoofus Special Issue: The NorCal Chronicles #2; Reflect, Repent and Revisit.

Last year was a very unstable year for myself, however I discovered many new things about me that I didn’t notice until now. Before my current significant other, the last person I dated insisted to the very climax of our break-up, that I wasn’t “ambitious enough.” I guess it’s all in the eye of the … Continue reading

Foodoofus Special Issue: Christmas Edition 2011

Before we move forward with the current happenings in 2012 for Foodoofus, let’s take a few steps back shall we? “Can you watch your grandparents, while I drop off some gifts? It will only take an hour or two and then you can do whatever you need to do.” * Yeah it took a lot … Continue reading

Foodoofus Pre-Holiday Edition: A Price(less) experience to pay at Animal.

“Sir, I’m sorry considering you were late for your reservation, there is a bit over an overlap and we have to reshuffle reservations so, would you like to sit at the bar instead?” Are you fucking kidding me? Again… the bar… the fucking bar? I love bars and lounges… just not when I’m in a … Continue reading

Foodoofus Double Issue #6: My Birthday Celebration (Sushi Wasabi and Orin Swift Wine) x Genkiyaki: Zombie Taco Debut Part 2 of 2

“Monday is going to be insane… can you help me cover the debut tonight?” And it was insane… at least the participants who decided to try the Zombie Taco for the first time. Those of you who didn’t already read one of the more popular posts, feel free to skim/read through my review on the … Continue reading

Foodoofus Double Issue #6: My Birthday Celebration (Sushi Wasabi and Orin Swift Wine) x Genkiyaki: Zombie Taco Debut Part 1 of 2

Given the lack of content, it’s time to wrap things up by giving the inside scoop on what I did during my small vacation as well as a new menu offering… “It feels like yesterday when I just turned 18… and now I’m this old?.. Fuuuu…” Probably in two more decades (or quarter centuries), would … Continue reading

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